The Clementina
Summer Cocktail with some heat from summer peppers.
Equipment
- small liquid measuring cup
- cocktail muddler
Ingredients
- 3 fresh basil leaves
- 2 slices serrano chile or jalapeño pepper
- 1 ¼ ounces Tito's Vodka
- 1 ounce fresh orange juice
- ½ ounce fresh lemon juice
- ¼ ounce simple syrup
- ice
Instructions
- In a cocktail shaker, muddle 2 basil leaves and 1 of the chile peppers.
- Add vodka, orange juice, lemon juice, simple syrup, and ice to the shaker.
- Shake until the drink is cold. Strain the mixture into a cocktail glass.
- Garnish the cocktail with a chile slice placed on a basil leaf floating on the drink.
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