Sparkling Ginger
An impressive Champagne cocktail to make and serve.
Ingredients
- 2 thin slices crystallized ginger
- 3 dashes orange bitters
- chilled Champagne or sparkling wine such as Prosecco or Cava
Instructions
- Place the crystallized ginger slices in a Champagne flute.
- Add the 3 ~ 4 dashes of orange bitters to the flute.
- Add the Champagne or sparkling wine to fill the glass. It will bubble up. Serve immediately.
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